曽我製麺– tag –
-
Kamome Shokudo(かもめ食堂)’s “Kesennuma ramen with salted egg” and the famous “minced meat cutlet” give you a taste of Kesennuma…Earthquake recovery with the salty flavor of seafood! !
《日本語》《ENGLISH》《中文》 There is a ramen shop called "Kamome Shokudo(かもめ食堂)" in Kesennuma(気仙沼) City, Miyagi Prefecture. This shop was originally founded in 1942 and was loved by many people. By the time I thought, "I'd like... -
Kitakata Ramen Niijima “Chashu Men”(喜多方ラーメン 新じま チャーシューメン) is a special dish made by the owner of the closed “Makoto Shokudo” who has been a fan for 12 years.
《日本語》《ENGLISH》《中文》 I was born and raised in the Aizu region of Fukushima Prefecture, and I ate local ramen until I graduated from high school. When I was a child, my father would always take me to Kitakata City. When I moved t...
1
