2023年10月– date –
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Can’t go back to the previous taste / Noodles, soup, chashu “Renewal” / “Ippudo(一風堂)” has been improved to meet various needs
《日本語》《ENGLISH》《中文》 I received a news release from "Ippudo(一風堂)" announcing "renewal". Since the menu names were the same, I thought it would be a "small renewal", but instead it said "Major renewal for the first time in 8 y... -
“New Tokyo Ramen” rather than an outstanding individuality, “Homemade Noodle Uruchi(自家製麺 うるち)”
《日本語》《ENGLISH》《中文》 Two shops have opened near Tawaramachi Station(田原町駅) on the Tokyo Metro Ginza Line.First up is Men Mitsui (麺 みつヰ Taito Ward, Tokyo), which opened on April 19th of this year(2023). It is a move from A... -
Kamome Shokudo(かもめ食堂)’s “Kesennuma ramen with salted egg” and the famous “minced meat cutlet” give you a taste of Kesennuma…Earthquake recovery with the salty flavor of seafood! !
《日本語》《ENGLISH》《中文》 There is a ramen shop called "Kamome Shokudo(かもめ食堂)" in Kesennuma(気仙沼) City, Miyagi Prefecture. This shop was originally founded in 1942 and was loved by many people. By the time I thought, "I'd like... -
Kitakata Ramen Niijima “Chashu Men”(喜多方ラーメン 新じま チャーシューメン) is a special dish made by the owner of the closed “Makoto Shokudo” who has been a fan for 12 years.
《日本語》《ENGLISH》《中文》 I was born and raised in the Aizu region of Fukushima Prefecture, and I ate local ramen until I graduated from high school. When I was a child, my father would always take me to Kitakata City. When I moved t...
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